CP42 Gas Inspection & Certificate from £260 – Book Below!

It is a legal requirement to have your catering gas appliances and installation inspected annually. Using fully qualified Gas Safe commercial catering gas engineers we can provide a commercial catering CP42 Gas Inspection Certificate. Whether you have natural gas or LPG you should ensure a catering gas engineer inspects and certificates all of your gas installation including appliances, pipework, extraction systems, gas interlocks and CO2 levels. We can provide a full CP42 catering gas certificate from £260 + VAT.

24/7 Online Booking System

Use our unique system below to book your catering gas engineer and CP42 inspection. You can book at any time of the day, for a time that suits you with upfront pricing, from £260 + VAT for up to 10 appliances in one kitchen. This covers all appliances, pipework, extraction systems, gas interlocks and CO2 levels. Following the inspection, you’ll be issued with a CP42 Gas Certificate that will satisfy your annual legal requirements. There are also options for more appliances, but if you have any questions please don’t hesitate to contact us for a quotation.

Gas Safe Engineers

We will only send our engineers that are Gas Safe registered*. The Gas Safe Register is the official list of gas engineers, including commercial catering gas engineers for both natural gas and LPG. By law all gas businesses and their engineers must be on the Gas Safe Register to legally work on your equipment and issue a CP42 Gas Certificate. Our catering gas engineers are certified to work on “commercial catering”, “gas installation pipework” and “pipework testing and purging”.

* Our engineers are registered with parent company TAG Catering Equipment UK Ltd (Registration No.: 191901).


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restaurant seating area

We set CaterKit quite an interesting brief to create a one-of-a-kind dining experience, on a modest budget, re-using equipment and the existing site layout where possible. We could not be happier with the design, and flexibility they showed to help us achieve the final result. We thank Tyron and the team at CaterKit for helping Brother Marcus come of age and realise our biggest opening to-date in Spitalfields!

Tasos Gaitanos, Brother Marcus | Co-Owner

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Overall I’ve been extremely satisfied with the work that CaterKit have done for us. Working under tight time constraints, and being understanding of our scheduling needs helped us to get through a busy Christmas period relatively unscathed.

Mike Davis, Camberwell Arms | Chef Director

restaurant seating area

We are very happy with the result and how space has been maximized. It has improved morale and efficiency enabling us to increase our food offerings, with covers up too. CaterKit has provided us with a spacious and ergonomic kitchen which allows us to deliver food at a new level and they took care to make sure our operational needs were met with the equipment specification and layout; the team are very happy.

Joel Gazdar, Wild Food Café | Founder & Executive Chef

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